Paradiso, Denis Cotter’s flagship vegetarian restaurant on Lancaster Quay, has been one of Ireland’s most lauded restaurants since the late 1990s and is routinely mentioned among Europe’s best vegetarian kitchens. Cotter’s seasonal cooking — smoked beetroot, heritage courgettes, artisan goat cheese, slow-grown tomatoes — converts sceptics; most diners are omnivores.
Tasting menus change weekly. Book well ahead (2-3 weeks for weekend dinners). 10-minute walk west of the city centre, near UCC.
Secure Your Dream Irish Experience Before It’s Gone!
Planning a trip to Ireland? Don’t let sold-out tours or packed attractions spoil your journey. Iconic experiences like visiting the Cliffs of Moher, exploring the Rock of Cashel, or enjoying a guided walk through Ireland’s ancient past often sell out quickly—especially during peak travel seasons.

Booking in advance guarantees your place and ensures you can fully immerse yourself in the rich culture and breathtaking scenery without stress or disappointment. You’ll also free up time to explore Ireland’s hidden gems and savour those authentic moments that make your trip truly special.
Make the most of your journey—start planning today and secure those must-do experiences before they’re gone!
