Irish Dating Stew – This St. Patrick’s Day, why not try something different from the traditional corned beef and cabbage? This recipe for Irish stew offers all the flavour of boiled cabbage while being far friendlier to those out on the dating scene.
When making this stew, it is important to pay attention to the type of lamb used. Lamb shoulder chops are a great value in terms of both flavour and price; they are cheaper than shanks or loins and have more richness than leg meat. It takes some time for the meat to become tender, but the wait is well rewarded with succulent chunks of lamb.
So don’t be a cabbage head this St. Paddy’s Day, try out this tasty stew instead! You won’t regret it.
Irish Dating Stew Recipe
| Ingredient | Metric | Imperial / Cups |
|---|---|---|
| Lamb shoulder chops, trimmed and cut into chunks | 900 g | 2 lbs |
| Onions, sliced | 2 medium | 2 medium |
| Carrots, peeled and sliced | 3 medium | 3 medium |
| Potatoes, peeled and quartered | 600 g | 1.3 lbs |
| Beef or lamb stock | 1 litre | 4 cups |
| Fresh thyme sprigs | 3 sprigs | 3 sprigs |
| Bay leaves | 2 leaves | 2 leaves |
| Salt and freshly ground black pepper | To taste | To taste |
Method
- Heat a large heavy-based pot over medium heat. Brown the lamb chunks in batches, ensuring they get a nice colour on all sides. Remove and set aside.
- Add the sliced onions to the pot and cook gently until softened, about 5 minutes.
- Return the lamb to the pot along with the carrots, potatoes, stock, thyme, and bay leaves.
- Bring to a gentle simmer, cover, and cook on low heat for about 1.5 to 2 hours, or until the lamb is tender and the vegetables are cooked through.
- Season with salt and freshly ground black pepper to taste. Remove the thyme sprigs and bay leaves before serving.
- Serve hot with a side of traditional Irish soda bread or Irish soda scones for a complete meal.
Tip: Using lamb shoulder chops adds richness and flavour to the stew, making it perfect for a cosy St. Patrick’s Day dinner. For a traditional touch, serve with Irish soda bread or Irish soda scones.
How to Store Irish Dating Stew
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Store leftover stew in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave until piping hot. The flavours often improve after a day as they meld together.
Can You Freeze Irish Dating Stew?
Yes, Irish Dating Stew freezes very well. Allow the stew to cool completely, then transfer to a freezer-safe container. Freeze for up to 3 months. Thaw overnight in the refrigerator before reheating thoroughly.
Common Troubleshooting: Why Is My Lamb Tough?
Lamb can become tough if not cooked long enough at a low temperature. Make sure to simmer the stew gently and allow sufficient cooking time (1.5 to 2 hours) for the lamb shoulder to become tender. Using tougher cuts like shoulder requires slow cooking to break down the connective tissue.
Experience Authentic Irish Food in Person
Experience Irish cuisine and culture in central Dublin during an immersive cooking class and dinner with a local host. This is a wonderful way to connect with Irish food culture and bring a real skill home with you.
Irish Food Trail – Walking Tour of Dublin
Explore the traditional Irish cuisine of Dublin on this tasting tour. Follow a local guide through the city’s most popular pubs and restaurants, discovering little-known local haunts as you enjoy authentic dishes and craft beers. This small-group tour is limited to 18 people for a more personalised experience, with various stops along the way to sample traditional Irish cuisine.
Guests will have the opportunity to experience the gastronomy scene of Dublin with a local guide, who can provide insight into the city’s foodie culture and its delicious dishes. Perfect for foodies looking to sample authentic Irish cuisine, this small-group tour offers up to 18 people a personalised experience.
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