
What makes Irish butter so special?
Are you the kind of person who hates ripped toast? Cold, second-rate butter can make for a disappointing experience when trying to spread it onto your favourite slice of bread. But have you ever tried Irish butter? This creamy treat is renowned for its superior flavour and texture that far surpasses regular American butter. That’s because European butter contains about 82 percent fat, while regular American brands contain only 80 percent. So what is the secret behind Irish butter’s unique taste and mouthfeel? It all comes down to one key difference: the milk used in production.
Irish cows are grass-fed almost exclusively, giving their milk an advantage over our cows which eat mostly dried grasses, corn and other food byproducts. The result of this grass-fed milk is a richer, more intense flavour that often gets higher ratings than regular butter by those who try it. Not only this, but Irish butter also has a gorgeous golden colour and luscious texture.
What’s more, Irish butter is also known to be more nutritious than regular brands. It is said to contain higher amounts of omega-3 fatty acids and polyunsaturated fat which can help lower your risk of heart disease. Of course, you should still keep the amount consumed in moderation – don’t go overboard!
So if you’re looking for an unforgettable taste experience, why not give Irish butter a try? We think you won’t look back! With its unparalleled flavour and creamy consistency, it could just become the only butter you reach for next time. Just don’t forget to spread it sparingly – a little goes a long way!
Did you know you could get Kerrygold Irish Butter, delivered to your home?

Now, time to add something to spread it on..
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How to make the perfect Irish Soda Bread
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Irish butter is a perfect companion to traditional Irish baking, such as Chris’s Traditional Irish Soda Bread or Irish Soda Scones. For a sweeter treat, try spreading it on Homemade Irish Soda Bread with Raisins. These dishes perfectly showcase the creamy texture and rich flavour of Irish butter.
To explore more about Irish food culture, check out our guide on Food and Drink in Ireland and discover comforting recipes like the traditional Irish stew recipe or the Dublin Coddle recipe.
Experience Authentic Irish Food in Person
Learn to bake authentic Irish scones and bread in a local home in Galway. This is a wonderful way to connect with Irish food culture and bring a real skill home with you.
Book: Traditional Irish Homemade Baking Scones and Bread class in Galway
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