Love Ireland

Discover the meitheal — the ancient Irish custom of communal farm labour, where whole townlands worked together and no money ever changed hands.

Learn how to make authentic cantucci biscotti at home with Chris from The Irish Baker Abroad. Crispy, golden twice-baked Italian cookies loaded with almonds — and easier to make than you think.

Discover the ancient Irish belief in fairy paths — invisible roads that shaped how cottages, lanes, and even modern motorways were built across Ireland.

Discover the best things to do in Galway, Ireland — from the Latin Quarter and Spanish Arch to Connemara, the Aran Islands, and Galway Bay oysters — plus get weekly Ireland stories free in our newsletter.

Discover the story of Ireland’s Great Blasket Island and why the last 22 islanders asked to leave forever in 1953 — an unforgettable piece of Irish history.

Ireland’s ancient court poets could ruin a king with a single satirical verse. Discover the extraordinary world of the filid — ancient Ireland’s most feared profession.

Discover fraughan — the wild Irish bilberry — and the ancient tradition of Fraughan Sunday, when Irish families climbed hilltops every July to pick wild berries in a ritual older than Christianity.

The Irish rambling house was the social heart of every village — a home where stories, songs, and community gathered every night by the fire.

Beneath the ancient stones of Poulnabrone Dolmen, scientists found the remains of 33 people — and secrets that rewrote what we know of ancient Ireland.

Learn to make Chris’s rich classic lemon tart — a silky lemon curd filling with egg yolks and butter, poured into a crisp shortcrust pastry case. Get weekly Ireland stories free in our newsletter.