Smoked Mackerel Pâté Recipe: A Taste of the Irish Atlantic Coast
Photo by Yana Gorbunova on Unsplash Smoked Mackerel Pâté Recipe: A Taste of the Irish Atlantic Coast Few ingredients speak to Ireland’s relationship with the …
Photo by Yana Gorbunova on Unsplash Smoked Mackerel Pâté Recipe: A Taste of the Irish Atlantic Coast Few ingredients speak to Ireland’s relationship with the …
Marie-Noelle De Casamajor / Ifremer, CC BY 4.0, via Wikimedia Commons There are few foods more honestly Irish than a paper bag of periwinkles, still …
Photo: neurovelho / Wikimedia Commons (CC BY-SA 3.0) A gooseberry and elderflower fool takes about 20 minutes of work and needs no oven. You cook …
Photo by Karolina Kołodziejczak on Unsplash Rhubarb Crumble with Custard Recipe: A Taste of the Irish Kitchen Garden There are few puddings more deeply rooted …
Tea brack needs no yeast, just fruit soaked in tea overnight. Learn how it differs from barmbrack, how to serve it and what to pair with it.
Photo by Nathan Dumlao on Unsplash Try the Guinness Timer ⏱️ A perfect pour takes 119.5 seconds — the rest, two minutes, gives the stout …
Photo: cyclonebill / Wikimedia Commons (CC BY-SA 2.0) Potato Soup with Crispy Rashers Recipe: A Bowlful of Irish Comfort Few things sit deeper in Irish …
Learn how to make traditional Irish bread pudding with stale bread, eggs, milk and raisins. A simple, thrifty recipe with tips and serving ideas.
Learn how the autumn apple crumble became an Irish kitchen favourite, with a simple recipe, the best apples to use and tips for a crisp topping.
Learn how to make a rich Irish beef and stout stew at home, what to serve with it, and how to find a great bowl in an Irish pub.