It’s been raining in Ireland, a lot – In fact we just had our wettest July on record. So it is fitting that we kick of with something perfect for a rainy day.
We want to take the opportunity to welcome all our followers to the first edition of Love Irish Cooking, by Love to Visit.
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Back to today’s edition.
In this edition of Love Irish Cooking:
Dish of the Day: – Beef and Guinnes Stew, Perfect for a Rainy Day
Meet the chef – The Irish Baker Abroad
Bread Crumbs – News from the table
Best Restaurant in Ireland – We asked our members to vote
Around the Web – We tracked down the Quiet Man!
Food Quote of the Day
Drink of the day
Dish of the Day
Perfect for a rainy day, Beef and Guinness Stew with Irish Soda Bread
Beef and Guinness Stew with Irish Soda Bread is a traditional Irish dish that’s perfect for a rainy day.
This hearty stew, made from tender beef chunks, rich and flavorful Guinness beer, aromatic vegetables and herbs, simmers away in your kitchen for hours to create the ultimate comfort food. Served with warm, freshly-baked Irish soda bread, this is the ultimate comfort food meal.
The beef creates a delicious and velvety texture in the stew, while the Guinness adds a deep, malty flavor that pairs nicely with the vegetables. The result is an incredibly flavorful dish that’s sure to satisfy your hunger and warm your heart.
Now, this is perfect for a rainy day.. and we know that Ireland has a few of those!
And it goes so well with Irish Soda Bread
Meet The Chef
The Irish Baker Abroad
Meet Chris, an Irish baker with a passion for baking that knows no borders.
For many years, Chris has been living abroad but no matter where he goes, he carries a piece of Ireland with him through his love for baking. What began as a simple hobby has evolved into a full-blown obsession and Chris now dedicates his time to sharing his culinary creations with the world.
Through his YouTube channel and Social Media, he spreads the joy of baking, offering up a delightful array of recipes and baking tips inspired by his Irish heritage.
Bread Crumbs
Female Irish Chef Wins Top Award
Chef/owner of the Michelin-starred Core by Clare Smyth restaurant in London’s Notting Hill, she won individual Restaurateur of the Year in the coveted and prestigious national awards.
The first British woman to win three Michelin stars, the chef, who grew up on the family farm near Bushmills and gained her first experience as a cook there, opened Core in 2017, having been head chef at the famed Restaurant Gordon Ramsay.
Irish Oyster Festival Returns to Galway:
The Galway International Oyster & Seafood Festival is an annual event held each year on the last weekend of September in the centre of Galway City.
A highlight in the west of Ireland’s festival calendar, it is the world’s longest running Oyster Festival and one of the most internationally recognised Irish events.
Sarah Jessica Parker shares her very relatable Irish food favourites
Sarah Jessica Parker and husband Matthew Broderick spend their Christmas holidays and a chunk of the summer in Donegal.
Taking to Instagram, the actress shared a carousel of photos from her trip to Ireland – including snaps of SuperValu cabbage, Charleville cheese, her own wine collection and a tweed jacket from Magee 1866.
Our Members voted for the Best Restaurant in Ireland
Best Restaurant in Ireland – When it comes to culinary delights, Ireland stands as a beacon of exceptional gastronomy, where a fusion of tradition and innovation delights the taste buds of discerning food enthusiasts.
In our quest to celebrate the finest culinary experiences this beautiful country has to offer, we turned to you, our esteemed readers, to cast your votes and help us uncover the crown jewel—the Best Restaurant in Ireland.
Through the delectable aromas, the artistry of plating, and the mastery of flavors, these restaurants have elevated the Irish dining scene to an unparalleled level of excellence. From the bustling streets of Dublin to the quaint corners of Galway and beyond, each establishment weaves its own unique story, reflecting the rich tapestry of Irish culture.
The results are in and the winner is none other than Chapter One In Dublin!
We also asked our members to vote for the Best Pub in Ireland!
Around the Web
We tracked down the Quiet Man ( spoiler not in Ireland )
The Zagat rated Quiet Man ( Dover, NJ ) was opened in 1979 by Francis Burke and his wife , Anne, from Dublin, Ireland. It is now run by their daughters – Mary, Cathy and Trish. The QM has become a well known friendly establishment serving outstanding food in an authentic Irish Pub. Chef, Russell Baker, executes a wonderfully varied menu offering Pub fare…Elegant fare…and Lighter fare! Dine in the cozy bustling Pub or the elegant Maureen O’Hara Room for an unforgettable Irish experience!
Food Quote of the day
And now the end the day on a high note, let’s have a drink
It is said that Irish Coffee was created in the winter of 1943 by Joe Sheridan a chef at Foynes Port near Limerick, Ireland.
During World War IIFoynes had become one of the biggest civilian airports in Europe and then an airbase for transatlantic flights that often carried political or Hollywood figures.
When a flight was delayed one evening Chef Joe Sheridan, feeling sorry for the cold and weary passengers decided to whip up something special for them to drink. The rest thay say, is history.
How to make the Perfect Irish Coffee
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Booking in advance guarantees your place and ensures you can fully immerse yourself in the rich culture and breathtaking scenery without stress or disappointment. You’ll also free up time to explore Ireland’s hidden gems and savour those authentic moments that make your trip truly special.
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